Summery Lemon Pasta
Author: Kiku Corner
Recipe type: Main
Prep time:
Cook time:
Total time:
Serves: 6
- 1 lb linguine or fettuccine
- ½ cup olive oil
- Zest from 1 lemon
- Juice from 2 lemons
- ½ cup chopped green onion
- ¼ cup chopped fresh parsley
- salt and freshly ground pepper
- ½ cup grated Parmesan
- 2 cups vegetables (asparagus, spinach, green beans), cooked
- Cook linguine or fettuccine in boiling salted water until done; drain well.
- Combine next five ingredients in a large serving bowl. Add cooked pasta and toss well.
- Sprinkle over salt and freshly ground pepper; toss in Parmesan to taste.
- Toss in the vegetables and serve.
Recipe by Kiku Corner at https://www.kikucorner.com/2014/07/08/summery-lemon-pasta/
3.2.1311