How To Make Real Whipped Cream

Real whipped cream beats any of that stuff that comes from a can (pun intended). As a kid, though, I didn’t know any better, and I would get a can of whipped cream in my stocking at Christmas! Then we visited our Oma in rural Germany, and she showed me the real deal. Cakes in Germany […]

Pink Macarons Filled with Vanilla Cream Cheese for Easter

I have to warn you: this is not a simple recipe. Macarons are one of the most delicate and finicky of baking adventures. The ingredients need to be precisely weighed with a scale and there is no room for improvisation. Having said that though, making this recipe is completely worth it! The pale pink pastry […]