I have to admit that Donatello and I watched the movie Ratatouille before I made this. Right afterwards, I looked in my refrigerator and found all the beautiful fresh veggies from Meinhilde’s weekly market that were perfect for this dish. I decided on a more rustic presentation than in the movie and added a couple of additions. […]
lentils
Dilly Lentil Salad
Several summers ago, I spent a few weeks at our family friends’ farm north of Toronto. Their Polish grandparents came to visit and brought along a few giant bunches of fresh dill. For the next several days, every meal included dill, much to one grandson’s chagrin. Potatoes, eggs, fish – all covered with dill. […]