Au Pied de Cochon, one of Canada’s 100 best restaurants, is an unmarked restaurant in the Plateau Mont Royal neighbourhood of Montreal. Dining at Au Pied de Cochon on the Saturday of the Formula One long weekend has become one of our family’s traditions, and we’ve eaten with several friends and family members over the years. […]
mussels
Mussels with White Wine Cream Sauce
Ryan and I made these mussels with white wine cream sauce over the weekend with leftover white wine. I needed some white wine for David Lebovitz’s mustard chicken on Friday night, and since I don’t like to drink wine, I decided to make this quick and easy (and delicious) recipe which used up the rest. […]