This Swiss cheese and mushroom quiche is a variation of the basic quiche recipe, the same one that I used to make the feta and spinach quiche earlier this month. I added a touch of our special truffle salt – salt with 5% dried black truffles! The small amount of truffle salt in its little jar […]
Swiss cheese
New York City Eats: Carnegie Deli
One of my coworkers was in New York the same time as me. She was excited about going to Carnegie Hall; I’ve never been, but I told her the Carnegie Deli is pretty good! Our first attempt at eating at the Carnegie Deli was on a Thursday afternoon, hoping for an early dinner and a […]